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Carbs in Baked Products Crackers Gluten-free Multigrain And Vegetable Made With Corn Starch White Rice Flour
Baked Products Crackers Gluten-free Multigrain And Vegetable Made With Corn Starch White Rice Flour (3 crackers) contains 8.5g total carbs, 8.1g net carbs, 1.7g fat, 0.3g protein, and 50 calories.
Net Carbs
8.1 g
Fiber
0.3 g
Total Carbs
8.5 g
Protein
0.3 g
Fats
1.7 g
50 cals
Nutritional Facts
- Serving Size: 3 crackers
- Serving Weight: 11g
Nutrient
Value
Calories
50.2 kCal
Total Carbs
8.5 g
Net Carbs
8.1 g
Fiber
0.3 g
Starch
-
Sugar
0.4 g
Sugar Alcohols
-
Protein
0.3 g
Fat
1.7 g
Monounsat. Fat
0.5 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.6 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
3.1 mg
Iron
0.1 mg
Magnesium
1.7 mg
Phosphorus
6.3 mg
Potassium
9.5 mg
Sodium
97.9 mg
Zinc
0.1 mg
Copper
0 mg
Folate
0.8 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.1 mg
Vitamin B6
0 mg
Vitamin D
0 mcg
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