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Tasting Plates Yucatan Shrimp

Carbs in Red Lobster Tasting Plates Yucatan Shrimp

Red Lobster Tasting Plates Yucatan Shrimp (1 serving) contains 17g total carbs, 16g net carbs, 16g fat, 11g protein, and 250 calories.

  • Net Carbs

    16 g

  • Fiber

    1 g

  • Total Carbs

    17 g

  • Protein

    11 g

  • Fats

    16 g

250 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    250 kCal

  • Total Carbs

    17 g

    • Net Carbs

      16 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    11 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      115 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1180 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg