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Carbs in Pie Egg Custard Commercially Prepared
Pie Egg Custard Commercially Prepared (1 oz) contains 5.9g total carbs, 5.4g net carbs, 3.3g fat, 1.6g protein, and 60 calories.
Net Carbs
5.4 g
Fiber
0.5 g
Total Carbs
5.9 g
Protein
1.6 g
Fats
3.3 g
60 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
59.5 kCal
Total Carbs
5.9 g
Net Carbs
5.4 g
Fiber
0.5 g
Starch
-
Sugar
3.3 g
Sugar Alcohols
-
Protein
1.6 g
Fat
3.3 g
Monounsat. Fat
1.4 g
Polyunsat. Fat
1.1 g
Saturated Fat
0.7 g
Cholesterol
9.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
22.7 mg
Iron
0.2 mg
Magnesium
3.1 mg
Phosphorus
31.8 mg
Potassium
30.1 mg
Sodium
78 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
2 mcg
Folate
5.7 mcg
Vitamin A
19.7 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.1 mg
Vitamin B6
0 mg
Vitamin B12
0.1 mcg
Vitamin C
0.2 mg
Vitamin D
0.2 mcg
Vitamin K
0.9 mcg
Vitamin E
0.3 mg
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