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![Desserts, Egg Custard, Baked, Prepared-from-recipe](/_nuxt/img/403a51c.png)
Carbs in Desserts, Egg Custard, Baked, Prepared-from-recipe
Desserts, Egg Custard, Baked, Prepared-from-recipe (1 .5 cup) contains 15.2g total carbs, 15.2g net carbs, 6.5g fat, 7.1g protein, and 147 calories.
Net Carbs
15.2 g
Fiber
0 g
Total Carbs
15.2 g
Protein
7.1 g
Fats
6.5 g
147 cals
Nutritional Facts
- Serving Size: 1 .5 cup
- Serving Weight: 141g
Nutrient
Value
Calories
146.6 kCal
Total Carbs
15.2 g
Net Carbs
15.2 g
Fiber
0 g
Starch
-
Sugar
16 g
Sugar Alcohols
-
Protein
7.1 g
Fat
6.5 g
Monounsat. Fat
1.9 g
Polyunsat. Fat
0.6 g
Saturated Fat
3.1 g
Cholesterol
118.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
150.9 mg
Iron
0.5 mg
Magnesium
15.5 mg
Phosphorus
159.3 mg
Potassium
208.7 mg
Sodium
86 mg
Zinc
0.8 mg
Copper
0 mg
Selenium
12.4 mcg
Folate
14.1 mcg
Vitamin A
69.1 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
0.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.6 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.3 mcg
Vitamin E
0.3 mg
Choline
0 mg
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