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Pork Meatloaf With Bacon

Carbs in The Butcher's Selection Pork Meatloaf With Bacon

The Butcher's Selection Pork Meatloaf With Bacon (1 serving) contains 8.1g total carbs, 7g net carbs, 17g fat, 17.2g protein, and 254 calories.

  • Net Carbs

    7 g

  • Fiber

    1.1 g

  • Total Carbs

    8.1 g

  • Protein

    17.2 g

  • Fats

    17 g

254 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    254.3 kCal

  • Total Carbs

    8.1 g

    • Net Carbs

      7 g

    • Fiber

      1.1 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    17.2 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg