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Carbs in Meat Loaf Made With Beef And Pork, With Breading
Meat Loaf Made With Beef And Pork, With Breading (1 small or thin slice) contains 5.5g total carbs, 5.1g net carbs, 8.3g fat, 14.6g protein, and 158 calories.
Net Carbs
5.1 g
Fiber
0.3 g
Total Carbs
5.5 g
Protein
14.6 g
Fats
8.3 g
158 cals
Nutritional Facts
- Serving Size: 1 small or thin slice
- Serving Weight: 86g
Nutrient
Value
Calories
158.2 kCal
Total Carbs
5.5 g
Net Carbs
5.1 g
Fiber
0.3 g
Starch
-
Sugar
1.4 g
Sugar Alcohols
-
Protein
14.6 g
Fat
8.3 g
Monounsat. Fat
3 g
Polyunsat. Fat
0.4 g
Saturated Fat
2.6 g
Cholesterol
67.1 mg
Glycemic Load
-
Supplemental
Value
Calcium
43 mg
Iron
1.6 mg
Magnesium
18.1 mg
Phosphorus
153.1 mg
Potassium
252 mg
Sodium
350.9 mg
Zinc
2.8 mg
Copper
0.1 mg
Selenium
17.2 mcg
Folate
12.9 mcg
Vitamin A
13.8 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
3.3 mg
Vitamin B6
0.2 mg
Vitamin B12
1 mcg
Vitamin C
0.5 mg
Vitamin D
0.3 mcg
Vitamin K
1.3 mcg
Vitamin E
0.2 mg
Choline
45.4 mg
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