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Brewers Fayre Sunday Lunch Menu Roast Pots

Carbs in Brewers Fayre Brewers Fayre Sunday Lunch Menu Roast Pots

Brewers Fayre Brewers Fayre Sunday Lunch Menu Roast Pots (1 serving) contains 26g total carbs, 26g net carbs, 4.6g fat, 2.2g protein, and 148 calories.

Net Carbs

26 g
Fiber

0 g
Total Carbs

26 g
Protein

2.2 g
Fats

4.6 g

148 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

148.2 kCal
Total Carbs

26 g
- Net Carbs
  
  26 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  0.6 g
- Sugar Alcohols
  
  -
Protein

2.2 g
Fat

4.6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

40 mg
Vitamin A

0 mcg
Vitamin D

0 mcg