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Carbs in Red Hot & Blue Side Items Corn On The Cob
Red Hot & Blue Side Items Corn On The Cob (1 serving) contains 17g total carbs, 15g net carbs, 1g fat, 3g protein, and 80 calories.
Net Carbs
15 g
Fiber
2 g
Total Carbs
17 g
Protein
3 g
Fats
1 g
80 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
80 kCal
Total Carbs
17 g
Net Carbs
15 g
Fiber
2 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
3 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
15 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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