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Dutch Stone Baked Rye Bread

Carbs in Kelderman Dutch Stone Baked Rye Bread

Kelderman Dutch Stone Baked Rye Bread (1 serving) contains 51.4g total carbs, 46g net carbs, 0.9g fat, 7.6g protein, and 236 calories.

  • Net Carbs

    46 g

  • Fiber

    5.4 g

  • Total Carbs

    51.4 g

  • Protein

    7.6 g

  • Fats

    0.9 g

236 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    235.7 kCal

  • Total Carbs

    51.4 g

    • Net Carbs

      46 g

    • Fiber

      5.4 g

    • Starch

      -

    • Sugar

      5.7 g

    • Sugar Alcohols

      -

  • Protein

    7.6 g

  • Fat

    0.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    450 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg