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Stone Baked Light Rye Sourdough

Carbs in Coles Stone Baked Light Rye Sourdough

Coles Stone Baked Light Rye Sourdough (1 serving) contains 45g total carbs, 45g net carbs, 0.9g fat, 7g protein, and 230 calories.

  • Net Carbs

    45 g

  • Fiber

    0 g

  • Total Carbs

    45 g

  • Protein

    7 g

  • Fats

    0.9 g

230 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    229.7 kCal

  • Total Carbs

    45 g

    • Net Carbs

      45 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.3 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    0.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    397 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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