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Steak Frites With Creamy Shallot Sauce And Sauteed Spinach

Carbs in Plated Steak Frites With Creamy Shallot Sauce And Sauteed Spinach

Plated Steak Frites With Creamy Shallot Sauce And Sauteed Spinach (1 container) contains 44g total carbs, 39g net carbs, 17g fat, 36g protein, and 510 calories.

Net Carbs

39 g
Fiber

5 g
Total Carbs

44 g
Protein

36 g
Fats

17 g

510 cals

Quantity

Serving Size

Serving Size: 1 container
Serving Weight: 504g

Nutrient

Value

Calories

510 kCal
Total Carbs

44 g
- Net Carbs
  
  39 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

36 g
Fat

17 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  90 mg
Glycemic Load

-

Supplemental

Value

Calcium

178 mg
Iron

7 mg
Potassium

1292 mg
Sodium

1770 mg
Vitamin A

0 mcg
Vitamin D

0 mcg