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Cooking Sauces Fish Tangy Lime & Coriander

Carbs in Schwartz Cooking Sauces Fish Tangy Lime & Coriander

Schwartz Cooking Sauces Fish Tangy Lime & Coriander (1 serving) contains 4g total carbs, 2.7g net carbs, 12g fat, 1.1g protein, and 127 calories.

  • Net Carbs

    2.7 g

  • Fiber

    1.3 g

  • Total Carbs

    4 g

  • Protein

    1.1 g

  • Fats

    12 g

127 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    127 kCal

  • Total Carbs

    4 g

    • Net Carbs

      2.7 g

    • Fiber

      1.3 g

    • Starch

      -

    • Sugar

      0.6 g

    • Sugar Alcohols

      -

  • Protein

    1.1 g

  • Fat

    12 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    400 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg