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Tasmanian Atlantic Salmon Skin-on In A Lemongrass Kaffir Lime And Chilli Marinade

Carbs in John West Tasmanian Atlantic Salmon Skin-on In A Lemongrass Kaffir Lime And Chilli Marinade

John West Tasmanian Atlantic Salmon Skin-on In A Lemongrass Kaffir Lime And Chilli Marinade (1 serving) contains 0g total carbs, 0g net carbs, 20g fat, 25g protein, and 292 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    25 g

  • Fats

    20 g

292 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 140g

Nutrient

Value

  • Calories

    291.6 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    25 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      5 g

    • Saturated Fat

      3.8 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg