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Carbs in Sara Lee Foodservice Chef Pierre Chocolate Cream Layer
Sara Lee Foodservice Chef Pierre Chocolate Cream Layer (0.11 pie) contains 45g total carbs, 42g net carbs, 33g fat, 3g protein, and 480 calories.
Net Carbs
42 g
Fiber
3 g
Total Carbs
45 g
Protein
3 g
Fats
33 g
480 cals
Nutritional Facts
- Serving Size: 0.11 pie
- Serving Weight: 126g
Nutrient
Value
Calories
480 kCal
Total Carbs
45 g
Net Carbs
42 g
Fiber
3 g
Starch
-
Sugar
31 g
Sugar Alcohols
-
Protein
3 g
Fat
33 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
22 g
Cholesterol
5 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.4 mg
Sodium
320 mg
Folate
16 mcg
Vitamin A
60 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.4 mg
Vitamin D
0 mcg
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