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Carbs in Reduced Sodium Pork And Beef Salami
Reduced Sodium Pork And Beef Salami (1 oz) contains 4.4g total carbs, 4.3g net carbs, 8.6g fat, 4.3g protein, and 112 calories.
Net Carbs
4.3 g
Fiber
0.1 g
Total Carbs
4.4 g
Protein
4.3 g
Fats
8.6 g
112 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
112.3 kCal
Total Carbs
4.4 g
Net Carbs
4.3 g
Fiber
0.1 g
Starch
-
Sugar
1.8 g
Sugar Alcohols
-
Protein
4.3 g
Fat
8.7 g
Monounsat. Fat
3.8 g
Polyunsat. Fat
0.9 g
Saturated Fat
3 g
Cholesterol
25.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
26.7 mg
Iron
0.4 mg
Magnesium
8.8 mg
Phosphorus
77.1 mg
Potassium
389 mg
Sodium
176.6 mg
Zinc
0.9 mg
Copper
0 mg
Selenium
4.1 mcg
Folate
2.3 mcg
Vitamin A
1 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.4 mg
Vitamin B6
0.1 mg
Vitamin B12
0.5 mcg
Vitamin C
0.2 mg
Vitamin D
0.2 mcg
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