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Recipes Side Dishes Celery Root And Potato Gratin

Carbs in Whole Foods Market Recipes Side Dishes Celery Root And Potato Gratin

Whole Foods Market Recipes Side Dishes Celery Root And Potato Gratin (1 serving) contains 46g total carbs, 42g net carbs, 16g fat, 18g protein, and 410 calories.

  • Net Carbs

    42 g

  • Fiber

    4 g

  • Total Carbs

    46 g

  • Protein

    18 g

  • Fats

    16 g

410 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 374g

Nutrient

Value

  • Calories

    410 kCal

  • Total Carbs

    46 g

    • Net Carbs

      42 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    18 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      10 g

    • Cholesterol

      60 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    580 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg