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Gluten Free Dairy Free Veggie Loaf Mashed Potatoes & Vegetables

Carbs in Amy's Gluten Free Dairy Free Veggie Loaf Mashed Potatoes & Vegetables

Amy's Gluten Free Dairy Free Veggie Loaf Mashed Potatoes & Vegetables (1 meal) contains 52g total carbs, 42g net carbs, 10g fat, 10g protein, and 340 calories.

Net Carbs

42 g
Fiber

10 g
Total Carbs

52 g
Protein

10 g
Fats

10 g

340 cals

Quantity

Serving Size

Serving Size: 1 meal
Serving Weight: 284g

Nutrient

Value

Calories

340 kCal
Total Carbs

52 g
- Net Carbs
  
  42 g
- Fiber
  
  10 g
- Starch
  
  -
- Sugar
  
  8 g
- Sugar Alcohols
  
  -
Protein

10 g
Fat

10 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

60 mg
Iron

3.6 mg
Sodium

780 mg
Vitamin A

375 mcg
Vitamin C

18 mg
Vitamin D

0 mcg