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Leavening Agents Yeast Baker Active Dry

Carbs in Leavening Agents Yeast Baker Active Dry

Leavening Agents Yeast Baker Active Dry (1 tbsp) contains 4.9g total carbs, 1.7g net carbs, 0.9g fat, 4.9g protein, and 39 calories.

Net Carbs

1.7 g
Fiber

3.2 g
Total Carbs

4.9 g
Protein

4.9 g
Fats

0.9 g

39 cals

Quantity

Serving Size

Serving Size: 1 tbsp
Serving Weight: 12g

Nutrient

Value

Calories

39 kCal
Total Carbs

5 g
- Net Carbs
  
  1.7 g
- Fiber
  
  3.2 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

4.9 g
Fat

0.9 g
- Monounsat. Fat
  
  0.5 g
- Polyunsat. Fat
  
  0 g
- Saturated Fat
  
  0.1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

3.6 mg
Iron

0.3 mg
Magnesium

6.5 mg
Phosphorus

76.4 mg
Potassium

114.6 mg
Sodium

6.1 mg
Zinc

1 mg
Copper

0.1 mg
Selenium

1 mcg
Folate

280.8 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

1.3 mg
Vit B2 (Riboflavin)

0.5 mg
Vit B3 (Niacin)

4.8 mg
Vitamin B6

0.2 mg
Vitamin B12

0 mcg
Vitamin C

0 mg
Vitamin D

0 mcg
Vitamin K

0.1 mcg