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Carbs in Cheddar's Scratch Kitchen Sides Buttered Off-the-cob Corn
Cheddar's Scratch Kitchen Sides Buttered Off-the-cob Corn (1 serving) contains 13g total carbs, 12g net carbs, 4g fat, 11g protein, and 85 calories.
Net Carbs
12 g
Fiber
1 g
Total Carbs
13 g
Protein
11 g
Fats
4 g
85 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
85 kCal
Total Carbs
13 g
Net Carbs
12 g
Fiber
1 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
11 g
Fat
4 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
4 mg
Glycemic Load
-
Supplemental
Value
Sodium
185 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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