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Turkey Breast Joint Stuffed

Carbs in Iceland Turkey Breast Joint Stuffed

Iceland Turkey Breast Joint Stuffed (1 serving) contains 4.5g total carbs, 4g net carbs, 6.3g fat, 20g protein, and 155 calories.

  • Net Carbs

    4 g

  • Fiber

    0.5 g

  • Total Carbs

    4.5 g

  • Protein

    20 g

  • Fats

    6.3 g

155 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    154.6 kCal

  • Total Carbs

    4.5 g

    • Net Carbs

      4 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      0.3 g

    • Sugar Alcohols

      -

  • Protein

    20 g

  • Fat

    6.3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    400 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg