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Cracked Peppercorn Flat Iron Steak Bourbon Brown Sugar Butter

Carbs in Tyson Cracked Peppercorn Flat Iron Steak Bourbon Brown Sugar Butter

Tyson Cracked Peppercorn Flat Iron Steak Bourbon Brown Sugar Butter (1 serving) contains 3g total carbs, 3g net carbs, 20g fat, 22g protein, and 290 calories.

  • Net Carbs

    3 g

  • Fiber

    0 g

  • Total Carbs

    3 g

  • Protein

    22 g

  • Fats

    20 g

290 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 128g

Nutrient

Value

  • Calories

    290 kCal

  • Total Carbs

    3 g

    • Net Carbs

      3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    22 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      10 g

    • Cholesterol

      100 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    2.7 mg

  • Sodium

    470 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg