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Carbs in Raley's Flat Iron Steak
Raley's Flat Iron Steak (1 serving) contains 4g total carbs, 4g net carbs, 16g fat, 20g protein, and 240 calories.
Net Carbs
4 g
Fiber
0 g
Total Carbs
4 g
Protein
20 g
Fats
16 g
240 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 113g
Nutrient
Value
Calories
240 kCal
Total Carbs
4 g
Net Carbs
4 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
20 g
Fat
16 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
80 mg
Glycemic Load
-
Supplemental
Value
Iron
2.7 mg
Sodium
570 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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