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Early Dining Features Walleye Fillet Broiled

Carbs in Timber Lodge Steakhouse Early Dining Features Walleye Fillet Broiled

Timber Lodge Steakhouse Early Dining Features Walleye Fillet Broiled (1 serving) contains 0g total carbs, 0g net carbs, 17g fat, 43g protein, and 330 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    43 g

  • Fats

    17 g

330 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 227g

Nutrient

Value

  • Calories

    330 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    43 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      195 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg