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Carbs in Ryvita Bakes Tomato & Red Pepper
Ryvita Bakes Tomato & Red Pepper (1 piece) contains 14.7g total carbs, 12g net carbs, 2.5g fat, 3.1g protein, and 88 calories.
Net Carbs
12 g
Fiber
2.7 g
Total Carbs
14.7 g
Protein
3.1 g
Fats
2.5 g
88 cals
Nutritional Facts
- Serving Size: 1 piece
- Serving Weight: 22g
Nutrient
Value
Calories
87.7 kCal
Total Carbs
14.7 g
Net Carbs
12 g
Fiber
2.7 g
Starch
-
Sugar
0.6 g
Sugar Alcohols
-
Protein
3.1 g
Fat
2.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.3 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
110 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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