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Gluten-free Gf Baked Walleye

Carbs in Biaggi's Gluten-free Gf Baked Walleye

Biaggi's Gluten-free Gf Baked Walleye (1 serving) contains 13g total carbs, 11g net carbs, 68g fat, 48g protein, and 1000 calories.

  • Net Carbs

    11 g

  • Fiber

    2 g

  • Total Carbs

    13 g

  • Protein

    48 g

  • Fats

    68 g

1000 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1000 kCal

  • Total Carbs

    13 g

    • Net Carbs

      11 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    48 g

  • Fat

    68 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      235 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2180 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg