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Carbs in Homemade Sponge Cake
Homemade Sponge Cake (1 oz) contains 16.4g total carbs, 16.4g net carbs, 1.2g fat, 2.1g protein, and 84 calories.
Net Carbs
16.4 g
Fiber
0 g
Total Carbs
16.4 g
Protein
2.1 g
Fats
1.2 g
84 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
84.2 kCal
Total Carbs
16.4 g
Net Carbs
16.4 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
2.1 g
Fat
1.2 g
Monounsat. Fat
0.5 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.4 g
Cholesterol
48.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
11.9 mg
Iron
0.5 mg
Magnesium
2.6 mg
Phosphorus
28.4 mg
Potassium
40 mg
Sodium
64.6 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
5.2 mcg
Folate
11.1 mcg
Vitamin A
21.9 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0 mg
Vitamin B12
0.1 mcg
Vitamin D
0 mcg
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