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Beef Rump Steak With Tarragon Butter Root Vegetables & Broccolini

Carbs in Woolworths Beef Rump Steak With Tarragon Butter Root Vegetables & Broccolini

Woolworths Beef Rump Steak With Tarragon Butter Root Vegetables & Broccolini (1 serving) contains 29g total carbs, 29g net carbs, 42g fat, 32g protein, and 617 calories.

Net Carbs

29 g
Fiber

0 g
Total Carbs

29 g
Protein

32 g
Fats

42 g

617 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 450g

Nutrient

Value

Calories

616.6 kCal
Total Carbs

29 g
- Net Carbs
  
  29 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  17 g
- Sugar Alcohols
  
  -
Protein

32 g
Fat

42 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  19 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

690 mg
Vitamin A

0 mcg
Vitamin D

0 mcg