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Frosted Carrot Cake Extra Creamy Ice Cream

Carbs in Tillamook Frosted Carrot Cake Extra Creamy Ice Cream

Tillamook Frosted Carrot Cake Extra Creamy Ice Cream (0.5 cup) contains 26g total carbs, 25g net carbs, 16g fat, 4g protein, and 260 calories.

Net Carbs

25 g
Fiber

1 g
Total Carbs

26 g
Protein

4 g
Fats

16 g

260 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 98g

Nutrient

Value

Calories

260 kCal
Total Carbs

26 g
- Net Carbs
  
  25 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  24 g
- Sugar Alcohols
  
  -
Protein

4 g
Fat

16 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  8 g
- Cholesterol
  
  30 mg
Glycemic Load

-

Supplemental

Value

Calcium

100 mg
Iron

0.4 mg
Sodium

75 mg
Vitamin A

120 mcg
Vitamin C

1.2 mg
Vitamin D

0 mcg