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Five Grain Beef & Vegetables

Carbs in Eating Right Five Grain Beef & Vegetables

Eating Right Five Grain Beef & Vegetables (1 serving) contains 37g total carbs, 33g net carbs, 5g fat, 13g protein, and 250 calories.

Net Carbs

33 g
Fiber

4 g
Total Carbs

37 g
Protein

13 g
Fats

5 g

250 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 248g

Nutrient

Value

Calories

250 kCal
Total Carbs

37 g
- Net Carbs
  
  33 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

13 g
Fat

5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  25 mg
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

1.1 mg
Sodium

520 mg
Vitamin A

90 mcg
Vitamin C

3.6 mg
Vitamin D

0 mcg