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5 Grain Beef & Vegetables

Carbs in Eating Right 5 Grain Beef & Vegetables

Eating Right 5 Grain Beef & Vegetables (1 tray) contains 37g total carbs, 33g net carbs, 5g fat, 13g protein, and 250 calories.

  • Net Carbs

    33 g

  • Fiber

    4 g

  • Total Carbs

    37 g

  • Protein

    13 g

  • Fats

    5 g

250 cals

Nutritional Facts

  • Serving Size: 1 tray
  • Serving Weight: 248g

Nutrient

Value

  • Calories

    250 kCal

  • Total Carbs

    37 g

    • Net Carbs

      33 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.1 mg

  • Sodium

    520 mg

  • Vitamin A

    90 mcg

  • Vitamin C

    3.6 mg

  • Vitamin D

    0 mcg

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