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Carbs in Chicken And Vegetable Fried Rice
Chicken And Vegetable Fried Rice (4 servings) contains 130.4g total carbs, 115.3g net carbs, 33.3g fat, 107.1g protein, and 1255 calories.
Net Carbs
115.3 g
Fiber
15.1 g
Total Carbs
130.4 g
Protein
107.1 g
Fats
33.3 g
1255 cals
Nutritional Facts
- Serving Size: 4 servings
- Serving Weight: 678g
Nutrient
Value
Calories
1254.6 kCal
Total Carbs
130.4 g
Net Carbs
115.3 g
Fiber
15.1 g
Starch
-
Sugar
9.3 g
Sugar Alcohols
-
Protein
107.1 g
Fat
33.3 g
Monounsat. Fat
15.6 g
Polyunsat. Fat
9.9 g
Saturated Fat
5.4 g
Cholesterol
238.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
211.5 mg
Iron
8.5 mg
Magnesium
319.4 mg
Phosphorus
1115.2 mg
Potassium
3016.7 mg
Sodium
1897.8 mg
Zinc
6.6 mg
Copper
0.7 mg
Selenium
81.1 mcg
Folate
147.1 mcg
Vitamin A
4305.9 mcg
Vit B1 (Thiamin)
0.9 mg
Vit B2 (Riboflavin)
0.6 mg
Vit B3 (Niacin)
46.5 mg
Vitamin B6
2.6 mg
Vitamin B12
1 mcg
Vitamin C
36.4 mg
Vitamin D
0.4 mcg
Vitamin K
218.6 mcg
Vitamin E
3.9 mg
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