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Mixed Vegetable With Bean Curd

Carbs in China Star Mixed Vegetable With Bean Curd

China Star Mixed Vegetable With Bean Curd (1 serving) contains 28g total carbs, 21g net carbs, 8g fat, 12g protein, and 220 calories.

  • Net Carbs

    21 g

  • Fiber

    7 g

  • Total Carbs

    28 g

  • Protein

    12 g

  • Fats

    8 g

220 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    220 kCal

  • Total Carbs

    28 g

    • Net Carbs

      21 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      12 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1030 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg