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Organic Low Fat Lemon & Ginger Bio-live Yogurt

Carbs in Rachel's Organic Low Fat Lemon & Ginger Bio-live Yogurt

Rachel's Organic Low Fat Lemon & Ginger Bio-live Yogurt (1 serving) contains 16.1g total carbs, 16g net carbs, 1.7g fat, 4.4g protein, and 98 calories.

Net Carbs

16 g
Fiber

0.1 g
Total Carbs

16.1 g
Protein

4.4 g
Fats

1.7 g

98 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

98 kCal
Total Carbs

16.1 g
- Net Carbs
  
  16 g
- Fiber
  
  0.1 g
- Starch
  
  -
- Sugar
  
  16 g
- Sugar Alcohols
  
  -
Protein

4.4 g
Fat

1.7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

60 mg
Vitamin A

0 mcg
Vitamin D

0 mcg