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Whole Pies Perfect Pumpkin With Whipped Cream

Carbs in O'charleys Whole Pies Perfect Pumpkin With Whipped Cream

O'charleys Whole Pies Perfect Pumpkin With Whipped Cream (1 pie) contains 437g total carbs, 428g net carbs, 258g fat, 36g protein, and 3920 calories.

  • Net Carbs

    428 g

  • Fiber

    9 g

  • Total Carbs

    437 g

  • Protein

    36 g

  • Fats

    258 g

3920 cals

Nutritional Facts

  • Serving Size: 1 pie
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    3920 kCal

  • Total Carbs

    437 g

    • Net Carbs

      428 g

    • Fiber

      9 g

    • Starch

      -

    • Sugar

      311 g

    • Sugar Alcohols

      -

  • Protein

    36 g

  • Fat

    258 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      117 g

    • Cholesterol

      750 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2650 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg