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Salads Spring Entree Size With Chicken Add For 2 Oz. Dressing

Carbs in Boudin Bakery Salads Spring Entree Size With Chicken Add For 2 Oz. Dressing

Boudin Bakery Salads Spring Entree Size With Chicken Add For 2 Oz. Dressing (1 serving) contains 7g total carbs, 7g net carbs, 28g fat, 0g protein, and 280 calories.

  • Net Carbs

    7 g

  • Fiber

    0 g

  • Total Carbs

    7 g

  • Protein

    0 g

  • Fats

    28 g

280 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    280 kCal

  • Total Carbs

    7 g

    • Net Carbs

      7 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    -

  • Fat

    28 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    400 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg