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Carbs in Spices Poultry Seasoning
Spices Poultry Seasoning (1 tbsp) contains 2.4g total carbs, 2g net carbs, 0.3g fat, 0.4g protein, and 11 calories.
Net Carbs
2 g
Fiber
0.4 g
Total Carbs
2.4 g
Protein
0.4 g
Fats
0.3 g
11 cals
Nutritional Facts
- Serving Size: 1 tbsp
- Serving Weight: 3.7g
Nutrient
Value
Calories
11.4 kCal
Total Carbs
2.4 g
Net Carbs
2 g
Fiber
0.4 g
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
0.4 g
Fat
0.3 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
36.9 mg
Iron
1.3 mg
Magnesium
8.3 mg
Phosphorus
6.3 mg
Potassium
25.3 mg
Sodium
1 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
0.3 mcg
Folate
5.1 mcg
Vitamin A
29.2 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.1 mg
Vitamin B6
0.1 mg
Vitamin C
0.4 mg
Vitamin D
0 mcg
Vitamin K
29.8 mcg
Vitamin E
0.1 mg
