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Spices, Poultry Seasoning

Carbs in Spices, Poultry Seasoning

Spices, Poultry Seasoning (1 tbsp) contains 2.9g total carbs, 2.4g net carbs, 0.3g fat, 0.4g protein, and 14 calories.

Net Carbs

2.4 g
Fiber

0.5 g
Total Carbs

2.9 g
Protein

0.4 g
Fats

0.3 g

14 cals

Quantity

Serving Size

Serving Size: 1 tbsp
Serving Weight: 4.4g

Nutrient

Value

Calories

13.5 kCal
Total Carbs

2.9 g
- Net Carbs
  
  2.4 g
- Fiber
  
  0.5 g
- Starch
  
  -
- Sugar
  
  0.1 g
- Sugar Alcohols
  
  -
Protein

0.4 g
Fat

0.3 g
- Monounsat. Fat
  
  0.1 g
- Polyunsat. Fat
  
  0.1 g
- Saturated Fat
  
  0.1 g
- Cholesterol
  
  0 mg
Glycemic Load

-

Supplemental

Value

Calcium

43.8 mg
Iron

1.6 mg
Magnesium

9.9 mg
Phosphorus

7.5 mg
Potassium

30.1 mg
Sodium

1.2 mg
Zinc

0.1 mg
Copper

0 mg
Selenium

0.3 mcg
Folate

6.1 mcg
Vitamin A

5.8 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0.1 mg
Vitamin B6

0.1 mg
Vitamin B12

0 mcg
Vitamin C

0.5 mg
Vitamin D

0 mcg
Vitamin K

35.4 mcg
Vitamin E

0.1 mg
Choline

1.3 mg