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The All Day Breakfast Egg-in-a-waffle

Carbs in The Melt The All Day Breakfast Egg-in-a-waffle

The Melt The All Day Breakfast Egg-in-a-waffle (1 serving) contains 35g total carbs, 34g net carbs, 29g fat, 14g protein, and 460 calories.

Net Carbs

34 g
Fiber

1 g
Total Carbs

35 g
Protein

14 g
Fats

29 g

460 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

460 kCal
Total Carbs

35 g
- Net Carbs
  
  34 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

29 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  13 g
- Cholesterol
  
  235 mg
Glycemic Load

-

Supplemental

Value

Sodium

700 mg
Vitamin A

0 mcg
Vitamin D

0 mcg