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Tofu & Mango Vegetarian Curry

Carbs in Fit Kitchen Tofu & Mango Vegetarian Curry

Fit Kitchen Tofu & Mango Vegetarian Curry (1 serving) contains 35.6g total carbs, 29g net carbs, 7g fat, 15g protein, and 234 calories.

Net Carbs

29 g
Fiber

6.6 g
Total Carbs

35.6 g
Protein

15 g
Fats

7 g

234 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 380g

Nutrient

Value

Calories

234.5 kCal
Total Carbs

35.6 g
- Net Carbs
  
  29 g
- Fiber
  
  6.6 g
- Starch
  
  -
- Sugar
  
  15 g
- Sugar Alcohols
  
  -
Protein

15 g
Fat

7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.9 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg