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Carbs in Cheddar's Scratch Kitchen Lunch Half Cheddar's Club
Cheddar's Scratch Kitchen Lunch Half Cheddar's Club (1 serving) contains 35g total carbs, 34g net carbs, 24g fat, 26g protein, and 470 calories.
Net Carbs
34 g
Fiber
1 g
Total Carbs
35 g
Protein
26 g
Fats
24 g
470 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
470 kCal
Total Carbs
35 g
Net Carbs
34 g
Fiber
1 g
Starch
-
Sugar
7 g
Sugar Alcohols
-
Protein
26 g
Fat
24 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7 g
Cholesterol
70 mg
Glycemic Load
-
Supplemental
Value
Sodium
1640 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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