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Saturday Dinner, Country Fried Pork Chops

Carbs in Cracker Barrel Saturday Dinner, Country Fried Pork Chops

Cracker Barrel Saturday Dinner, Country Fried Pork Chops (1 Serving) contains 38g total carbs, 35g net carbs, 70g fat, 53g protein, and 1000 calories.

  • Net Carbs

    35 g

  • Fiber

    3 g

  • Total Carbs

    38 g

  • Protein

    53 g

  • Fats

    70 g

1000 cals

Nutritional Facts

  • Serving Size: 1 Serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1000 kCal

  • Total Carbs

    38 g

    • Net Carbs

      35 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    53 g

  • Fat

    70 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      17 g

    • Cholesterol

      135 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2120 mg