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Carbs in Spaghetti Sauce With Vegetables, Homemade-style
Spaghetti Sauce With Vegetables, Homemade-style (1 cup) contains 18.4g total carbs, 13.9g net carbs, 5.4g fat, 3.9g protein, and 125 calories.
Net Carbs
13.9 g
Fiber
4.5 g
Total Carbs
18.4 g
Protein
3.9 g
Fats
5.4 g
125 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 250g
Nutrient
Value
Calories
125 kCal
Total Carbs
18.4 g
Net Carbs
13.9 g
Fiber
4.5 g
Starch
-
Sugar
10.4 g
Sugar Alcohols
-
Protein
3.9 g
Fat
5.4 g
Monounsat. Fat
2 g
Polyunsat. Fat
2.3 g
Saturated Fat
0.8 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
87.5 mg
Iron
3 mg
Magnesium
42.5 mg
Phosphorus
95 mg
Potassium
852.5 mg
Sodium
387.5 mg
Zinc
0.7 mg
Copper
0.3 mg
Selenium
3.3 mcg
Folate
35 mcg
Vitamin A
42.5 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
2.7 mg
Vitamin B6
0.4 mg
Vitamin B12
0 mcg
Vitamin C
43.5 mg
Vitamin D
0 mcg
Vitamin K
26.5 mcg
Vitamin E
3.1 mg
Choline
29.8 mg
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