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Carbs in Tomato, Green, Pickled
Tomato, Green, Pickled (1 tomato (2-3/8 in. dia)) contains 6.1g total carbs, 5.3g net carbs, 0.2g fat, 0.8g protein, and 27 calories.
Net Carbs
5.3 g
Fiber
0.8 g
Total Carbs
6.1 g
Protein
0.8 g
Fats
0.2 g
27 cals
Nutritional Facts
- Serving Size: 1 tomato (2-3/8 in. dia)
- Serving Weight: 74g
Nutrient
Value
Calories
26.6 kCal
Total Carbs
6.1 g
Net Carbs
5.3 g
Fiber
0.8 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
0.8 g
Fat
0.2 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
11.1 mg
Iron
0.4 mg
Magnesium
7.4 mg
Phosphorus
19.2 mg
Potassium
133.2 mg
Sodium
92.5 mg
Zinc
0.1 mg
Copper
0.1 mg
Selenium
0.4 mcg
Folate
6.7 mcg
Vitamin A
24.4 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
18.1 mg
Vitamin D
0 mcg
Vitamin K
5.6 mcg
Vitamin E
0.3 mg
Choline
5 mg
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