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Fast Foods, Salad, Vegetable, Tossed, Without Dressing, With Cheese And Egg

Carbs in Fast Foods, Salad, Vegetable, Tossed, Without Dressing, With Cheese And Egg

Fast Foods, Salad, Vegetable, Tossed, Without Dressing, With Cheese And Egg (1 1.5 cup) contains 4.8g total carbs, 4.8g net carbs, 5.8g fat, 8.8g protein, and 102 calories.

  • Net Carbs

    4.8 g

  • Fiber

    0 g

  • Total Carbs

    4.8 g

  • Protein

    8.8 g

  • Fats

    5.8 g

102 cals

Nutritional Facts

  • Serving Size: 1 1.5 cup
  • Serving Weight: 217g

Nutrient

Value

  • Calories

    102 kCal

  • Total Carbs

    4.8 g

    • Net Carbs

      4.8 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    8.8 g

  • Fat

    5.8 g

    • Monounsat. Fat

      1.8 g

    • Polyunsat. Fat

      0.5 g

    • Saturated Fat

      3 g

    • Cholesterol

      97.7 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    99.8 mg

  • Iron

    0.7 mg

  • Magnesium

    23.9 mg

  • Phosphorus

    132.4 mg

  • Potassium

    371.1 mg

  • Sodium

    119.4 mg

  • Zinc

    1 mg

  • Copper

    0.1 mg

  • Selenium

    7.4 mcg

  • Folate

    84.6 mcg

  • Vitamin A

    104.2 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    1 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.3 mcg

  • Vitamin C

    9.8 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0 mg

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