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Fast Foods, Salad, Vegetable, Tossed, Without Dressing, With Shrimp

Carbs in Fast Foods, Salad, Vegetable, Tossed, Without Dressing, With Shrimp

Fast Foods, Salad, Vegetable, Tossed, Without Dressing, With Shrimp (1 1.5 cup) contains 6.6g total carbs, 6.6g net carbs, 2.5g fat, 14.5g protein, and 106 calories.

  • Net Carbs

    6.6 g

  • Fiber

    0 g

  • Total Carbs

    6.6 g

  • Protein

    14.5 g

  • Fats

    2.5 g

106 cals

Nutritional Facts

  • Serving Size: 1 1.5 cup
  • Serving Weight: 236g

Nutrient

Value

  • Calories

    106.2 kCal

  • Total Carbs

    6.6 g

    • Net Carbs

      6.6 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    14.5 g

  • Fat

    2.5 g

    • Monounsat. Fat

      0.8 g

    • Polyunsat. Fat

      0.5 g

    • Saturated Fat

      0.7 g

    • Cholesterol

      179.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    59 mg

  • Iron

    0.9 mg

  • Magnesium

    37.8 mg

  • Phosphorus

    160.5 mg

  • Potassium

    403.6 mg

  • Sodium

    488.5 mg

  • Zinc

    1.3 mg

  • Copper

    0.2 mg

  • Selenium

    38.2 mcg

  • Folate

    87.3 mcg

  • Vitamin A

    40.1 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    1.2 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    3.8 mcg

  • Vitamin C

    9.2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0 mg

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