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Carbs in Biscuits, Plain Or Buttermilk, Refrigerated Dough, Lower Fat, Baked
Biscuits, Plain Or Buttermilk, Refrigerated Dough, Lower Fat, Baked (1 oz) contains 15.7g total carbs, 15.2g net carbs, 1.5g fat, 2.2g protein, and 85 calories.
Net Carbs
15.2 g
Fiber
0.5 g
Total Carbs
15.7 g
Protein
2.2 g
Fats
1.5 g
85 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
85.1 kCal
Total Carbs
15.7 g
Net Carbs
15.2 g
Fiber
0.5 g
Starch
-
Sugar
2.3 g
Sugar Alcohols
-
Protein
2.2 g
Fat
1.5 g
Monounsat. Fat
0.8 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.4 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
5.4 mg
Iron
0.9 mg
Magnesium
4.8 mg
Phosphorus
131.8 mg
Potassium
52.5 mg
Sodium
411.4 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
5.1 mcg
Folate
23.5 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.6 mcg
Vitamin E
0 mg
Choline
5.7 mg
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