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Carbs in Biscuits, Plain Or Buttermilk, Refrigerated Dough, Higher Fat, Baked
Biscuits, Plain Or Buttermilk, Refrigerated Dough, Higher Fat, Baked (1 oz) contains 13.2g total carbs, 13g net carbs, 4.3g fat, 2.1g protein, and 100 calories.
Net Carbs
13 g
Fiber
0.3 g
Total Carbs
13.2 g
Protein
2.1 g
Fats
4.3 g
100 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
99.8 kCal
Total Carbs
13.2 g
Net Carbs
13 g
Fiber
0.3 g
Starch
-
Sugar
2.3 g
Sugar Alcohols
-
Protein
2.1 g
Fat
4.3 g
Monounsat. Fat
2.5 g
Polyunsat. Fat
0.3 g
Saturated Fat
1.1 g
Cholesterol
0.3 mg
Glycemic Load
-
Supplemental
Value
Calcium
15.3 mg
Iron
0.8 mg
Magnesium
5.1 mg
Phosphorus
144.9 mg
Potassium
50.2 mg
Sodium
306.2 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
2.5 mcg
Folate
12.2 mcg
Vitamin A
0.6 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
1.9 mcg
Vitamin E
0.2 mg
Choline
5.7 mg
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