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Broiled Sea Bass

Carbs in Broiled Sea Bass

Broiled Sea Bass (1 oz, boneless, raw (yield after cooking)) contains 0.1g total carbs, 0.1g net carbs, 1.3g fat, 5.1g protein, and 34 calories.

Net Carbs

0.1 g
Fiber

0 g
Total Carbs

0.1 g
Protein

5.1 g
Fats

1.3 g

34 cals

Quantity

Serving Size

Serving Size: 1 oz, boneless, raw (yield after cooking)
Serving Weight: 23g

Nutrient

Value

Calories

33.6 kCal
Total Carbs

0.1 g
- Net Carbs
  
  0.1 g
- Fiber
  
  0 g
- Starch
  
  -
- Sugar
  
  0 g
- Sugar Alcohols
  
  -
Protein

5.2 g
Fat

1.3 g
- Monounsat. Fat
  
  0.5 g
- Polyunsat. Fat
  
  0.4 g
- Saturated Fat
  
  0.3 g
- Cholesterol
  
  11.5 mg
Glycemic Load

-

Supplemental

Value

Calcium

3 mg
Iron

0.1 mg
Magnesium

11.5 mg
Phosphorus

54.3 mg
Potassium

72.9 mg
Sodium

98.7 mg
Zinc

0.1 mg
Copper

0 mg
Selenium

10.2 mcg
Folate

1.4 mcg
Vitamin A

18.6 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0.4 mg
Vitamin B6

0.1 mg
Vitamin B12

0.1 mcg
Vitamin C

0.4 mg
Vitamin D

1.6 mcg
Vitamin K

0.8 mcg
Vitamin E

0.3 mg
Choline

17.1 mg