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Pie, Pear, Two Crust

Carbs in Pie, Pear, Two Crust

Pie, Pear, Two Crust (1 pie (9 in. dia)) contains 458.3g total carbs, 434.3g net carbs, 145.7g fat, 29.8g protein, and 3212 calories.

Net Carbs

434.3 g
Fiber

24.1 g
Total Carbs

458.3 g
Protein

29.8 g
Fats

145.7 g

3212 cals

Quantity

Serving Size

Serving Size: 1 pie (9 in. dia)
Serving Weight: 1203g

Nutrient

Value

Calories

3212 kCal
Total Carbs

458.3 g
- Net Carbs
  
  434.3 g
- Fiber
  
  24.1 g
- Starch
  
  -
- Sugar
  
  213.3 g
- Sugar Alcohols
  
  -
Protein

29.8 g
Fat

145.7 g
- Monounsat. Fat
  
  59.1 g
- Polyunsat. Fat
  
  41.3 g
- Saturated Fat
  
  36 g
- Cholesterol
  
  0 mg
Glycemic Load

-

Supplemental

Value

Calcium

96.2 mg
Iron

13.6 mg
Magnesium

96.2 mg
Phosphorus

348.9 mg
Potassium

854.1 mg
Sodium

2839.1 mg
Zinc

2.4 mg
Copper

0.8 mg
Selenium

92.6 mcg
Folate

360.9 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

1.8 mg
Vit B2 (Riboflavin)

1.4 mg
Vit B3 (Niacin)

15 mg
Vitamin B6

0.3 mg
Vitamin B12

0 mcg
Vitamin C

18 mg
Vitamin D

0 mcg
Vitamin K

99.9 mcg
Vitamin E

1.9 mg
Choline

54.1 mg