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Carbs in Soup, Gazpacho, Canned, Ready-to-serve
Soup, Gazpacho, Canned, Ready-to-serve (1 cup, (8 fl oz)) contains 4.4g total carbs, 3.9g net carbs, 0.2g fat, 7.1g protein, and 46 calories.
Net Carbs
3.9 g
Fiber
0.5 g
Total Carbs
4.4 g
Protein
7.1 g
Fats
0.2 g
46 cals
Nutritional Facts
- Serving Size: 1 cup, (8 fl oz)
- Serving Weight: 244g
Nutrient
Value
Calories
46.4 kCal
Total Carbs
4.4 g
Net Carbs
3.9 g
Fiber
0.5 g
Starch
-
Sugar
1.4 g
Sugar Alcohols
-
Protein
7.1 g
Fat
0.2 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
24.4 mg
Iron
1 mg
Magnesium
7.3 mg
Phosphorus
36.6 mg
Potassium
224.5 mg
Sodium
739.3 mg
Zinc
0.2 mg
Copper
0.2 mg
Selenium
3.7 mcg
Folate
19.5 mcg
Vitamin A
14.6 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.9 mg
Vitamin B6
0.2 mg
Vitamin B12
0 mcg
Vitamin C
7.1 mg
Vitamin D
0 mcg
Vitamin K
4.6 mcg
Vitamin E
0.4 mg
Choline
7.3 mg
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